1211 Beaconsfield Ave
15110 Mack Avenue
14630 Mack Ave
15506 Mack Ave
15402 Mack Ave
15033 Kercheval Ave Ste 1



Grilled Portabella
Marinated portabella mushroom grilled and served on field greens with crispy fried onions
| $7.00 |
Shrimp Scampi
Shrimp in white wine, butter, lemon, and garlic
| $9.00 |
Scamorza
Layers of bread and mozzarella in a lemon, butter, and olive sauce
| $6.00 |
Stuffed Mushrooms
Mushroom caps stuffed with a blend of imported mushrooms, shallots, onions, bread crumbs, and sherry wine
| $7.00 |
Melanzana Portofino
Eggplant, sliced and rolled with ricotta, and baked with marinara
| $6.00 |
Shrimp Cocktail
Large gulf shrimp served with our house-made cocktail sauce
| $9.00 |
Calamari
Fresh calamari, breaded and topped with cheese. Served with a spicy marinara sauce
| $10.00 |
Prosciutto & Artichoke Heart
Artichoke hearts wrapped in prosciutto
| $8.00 |
Pasta Fagioli
Beans and pasta shells with a crouton and imported cheese
| $4.00 |
Vedova
Minestrone served with poached egg, ricotta, and pesto
| $7.00 |
Minestrone
Vegetables, beans and pasta in a light tomato and chicken broth
| $4.00 |
Zuppa Di Cozze
Steamed mussels in fresh tomato and wine broth
| $9.00 |
Mozzarella Fresca
Fresh buffalo mozzarella, sliced tomatoes, and olives on a bed of romaine, topped with a drizzle of olive oil and balsamic vinegar
| $10.00 |
Caesar Salad
Crisp romaine, croutons, and romano cheese tossed in a zesty caesar dressing
| $9.00 |
Blackened Salmon Salad
Romaine lettuce, crumbled bleu cheese, walnuts, and tomatoes. Tossed with a toasted sesame dressing
| $16.00 |
Insalata Di Pollo
Romaine lettuce topped with a grilled chicken breast, tomatoes, mushrooms, and served with our house dressing
| $14.00 |
House Salad
Crisp romaine, red cabbage, cucumber, and tomato served with creamy red wine vinaigrette
| $4.00 |
All pasta dishes are served with your choice of house or caesar salad
Ravioli
Ravioli stuffed with meat or three cheese blend. Topped with bolognese or marinara sauce
| $13.00 |
Tagliatelle Con Prosciutto a Dadini
Pasta served with prosciutto and onions in a tomato basil sauce
| $16.00 |
Pennaio
Baked or sautéed penne with bolognese and ricotta
| $17.00 |
Lasagna
Layers of flat noodles baked with meat, ricotta cheese and red sauce. Topped with mozzarella
| $15.00 |
Stuffed Shells
Large shells stuffed with ricotta, in marinara and baked with mozzarella
| $14.00 |
Penne Al Pesto
Penne served with your choice of a cream or non-cream pesto sauce
Linguine Aglio E Olio
Linguine in a garlic and olive oil sauce
| $12.00 |
Fettuccine Alfredo
Noodles tossed with a creamy butter and cheese sauce
Spaghetti Bolognese
Spaghetti tossed in our homemade meat sauce
Cannelloni
Pasta stuffed with beef and ricotta. Topped with mozzarella
| $14.00 |
Linguine Marinara
Linguine tossed with a plum tomato sauce
| $12.00 |
Pizza
10 inch thin crust pizza with 1 topping. Extra toppings, $1 each
| $7.00 |
Pesto and Grilled Chicken Pizza
| $10.00 |
Hamburger
1/3 lb burger served with lettuce, tomato, and onion
Portabella Baguette
Marinated portabella mushroom topped with sautéed onions and mozzarella cheese. Served with a side of french fries
| $9.00 |
Chicken Baguette
Grilled chicken breast baked with marinara and mozzarella cheese. Served with a side of french fries
| $9.00 |
Served with your choice of house or caesar salad, penne bolognese and a vegetable
Pollo Con Olive
Boneless chicken breast topped with lemon, butter, and sicilian olives
| $20.00 |
Pollo D'umbria
Layers of eggplant, prosciutto, and mozzarella in a tomato cream sauce
| $20.00 |
Pollo Cacciatore
Boneless chicken breast sautéed with tomato, green peppers, onions, and mushrooms
| $20.00 |
Pollo Con Funghi
Boneless chicken breast with sweet sherry wine, sweet vermouth, mushrooms, and prosciutto
| $20.00 |
Pollo Arrabbiata
Grilled chicken breast served on pasta and lightly topped with a spicy marinara
| $19.00 |
Pollo Porcini
Chicken in a fresh cream sauce with a touch of sweet sherry wine and porcini mushrooms
| $20.00 |
Pollo Parmigiano
Baked boneless chicken breast topped with bolognese and mozzarella
| $20.00 |
Pollo Piccata
Boneless chicken breast topped with lemon, butter, and garlic sauce
| $20.00 |
Served with your choice of house or caesar salad. And penne bolognese and a vegetable
Vitello Parmigiano
Veal topped with bolognese and baked with mozzarella
| $23.00 |
Vigolo Marchese
Veal with sweet sherry wine, mushrooms, and prosciutto
| $23.00 |
Vitello Piccata
Veal topped with lemon, butter, and garlic
| $23.00 |
Vitello Capri
Veal with fresh capers, lemon, and butter
| $23.00 |
Vitello Faraona
Veal sautéed with tomatoes, green peppers, mushrooms, and onions
| $23.00 |
Vitello Porcini
Veal with porcini mushrooms, cream, and sweet sherry wine
| $23.00 |
Vitello Milanese
Veal, breaded and served with fresh lemon on the side
| $23.00 |
Vitello Limone
Veal topped with white wine, lemon, and butter
| $23.00 |
Vitello Sorento
Veal layered with prosciutto and mozzarella and simmered in a tomato and cheese cream sauce
| $23.00 |
Il Toscano
Pork chops served on top of a sweet cherry pepper sauce with white wine, tomato, and basil
| $21.00 |
New York Strip
12 oz. Cut grilled to perfection and served with chianti mushrooms and lightly fried onions
| $26.00 |
Served with your choice of house or caesar salad, penne bolognese and a vegetable
Cozze Alla Marinara
Fresh steamed mussels in a white wine and tomato sauce served over spaghetti
| $21.00 |
Shrimp Parmigiano
Shrimp in marinara, and baked with mozzarella cheese
| $21.00 |
Sole E Limone
Sole topped with a lemon butter sauce
| $19.00 |
Scrod Baresino
Fresh scrod in a white wine, onion, olive, and tomato sauce
| $21.00 |
Linguine Con Vongole
Red or white fresh cherrystone clam sauce served over linguine
| $21.00 |
Frutti Di Mare
An italian bouillabaisse consisting of mussels, clams, shrimp, and scrod served over spaghetti
| $26.00 |
Salmon Caprese
Poached salmon topped with a lemon, butter, basil, and caper sauce
| $21.00 |
Salmon Mediterraneo
Grilled salmon served in a lemon butter sauce with fresh mint
| $21.00 |
Vegetable of the Day
| $4.00 |
Side of Pasta
Your choice of pasta and sauce
| $5.00 |
Creamed Spinach
| $5.00 |
Sausage & Peppers
Served in a tomato sauce with onions, mushrooms, and green peppers
| $8.00 |